Close
Add Photo
Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
Servings:
12
Yield:
12 sliders
Jump to Nutrition Facts
Cook Mode
(Keep screen awake)
Ingredients
1x
2x
4x
Oops! Something went wrong. Our team is working on it.
-
5 ounces cream cheese, softened
-
1/2 cup confectioners sugar, plus more for topping
-
1 large egg
-
1 (12-count package) Hawaiian rolls
-
1 (21 ounce) can strawberry pie filling
-
3 tablespoons butter, melted
Directions
Preheat the oven to 350 degrees F (180 degrees C).
Combine cream cheese and powdered sugar in a large mixing bowl. Using a hand mixer on medium speed, mix until well combined. Add egg to mixture and beat until light and fluffy.
Slice rolls in half horizontally, without separating them. Place the bottom layer back into the cardboard packaging; set package onto a baking sheet.
Spoon cream cheese filling onto bottom layer. Top with strawberry pie filling. Place top half of rolls on and brush with melted butter. Cover with foil.
Bake in the preheated oven for 20 minutes, then uncover and cook until toasted, 5 to 8 minutes more. Dust with powdered sugar before serving.
I Made It
Nutrition Facts (per serving)
259
Calories
13g
Fat
31g
Carbs
5g
Protein
Show Full Nutrition Label
Hide Full Nutrition Label
Nutrition Facts
Servings Per Recipe
12
Calories
259
% Daily Value *
Total Fat
13g
17%
Saturated Fat
7g
33%
Cholesterol
44mg
15%
Sodium
268mg
12%
Total Carbohydrate
31g
11%
Dietary Fiber
2g
7%
Total Sugars
14g
Protein
5g
10%
Vitamin C
16mg
18%
Calcium
78mg
6%
Iron
1mg
8%
Potassium
115mg
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
