Trends
The Science-Backed Way to Make Foolproof Cacio e Pepe Every Time
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Close Photo: Dotdash Meredith Food Studios There’s no denying that pasta is one of my favorite types of food. Whether it’s spaghetti with marinara
Grocery
Frito Lay’s Brand-New Line of Chips Is Giving Doritos, Ruffles, and Tostitos a Makeover
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Close Photo: Frito Lay / Allrecipes When the snack aisle starts to feel overwhelming, we often fall back on our favorites, reaching for the chips that
Sauces
Lime-Herb Hollandaise
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Close Add Photo Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 8 Yield: 1 cup Jump to Nutrition Facts Cook Mode (Keep screen awake)
Sauces and Condiments
Soy-Miso Sauce
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Close Add Photo Prep Time: 10 mins Cook Time: 50 mins Total Time: 1 hr Servings: 10 Yield: 2 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake)
Cajun and Creole
Cajun-Spiced Sauce
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Close Add Photo Prep Time: 5 mins Cook Time: 40 mins Total Time: 45 mins Servings: 5 (1/4 cup servings) Yield: 1 1/4 cups Jump to Nutrition Facts Cook
Sauces
Moroccan Ras el Hanout-Spiced Tomato Sauce
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Close Add Photo Prep Time: 20 mins Cook Time: 1 hr 5 mins Additional Time: 20 mins Total Time: 1 hr 45 mins Servings: 11 (1/2 cup servings) Yield: 5 1/2
Fast Food
Dairy Queen’s Blizzards Are Just 85 Cents This Month
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Close Photo: Dairy Queen Spring is officially here—even if the weather in many parts of the country hasn’t quite caught up to the equinox just yet.
Pasta
Lasagna Roll Ups
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These lasagna roll ups are lasagna noodles that are topped with ricotta cheese and meat sauce, then rolled up and baked to golden brown perfection.
How To
This 10-Minute Meal Is the Perfect Way to Use Leftover Rice
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Close Photo: Getty Images As chef Wolfgang Puck said, “You can eat an omelet at midnight, at lunchtime, all day long. It’s perfect for every occasion.
All About Ingredients
This Nutty, Spicy Condiment Is Mexican Cuisine’s Best Kept Secret, According to a Chef
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Close Photo: Getty Images Salsa macha is a hot commodity right now. Jars of the oil-based salsa have become a common sight at taquerias, restaurants, and