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Prep Time:
5 mins
Total Time:
5 mins
Servings:
12
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Ingredients
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6 tablespoons yellow mustard
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2 tablespoons dark corn syrup
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4 teaspoons dry mustard
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1 teaspoon mayonnaise
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1 teaspoon distilled vinegar
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1/2 teaspoon soy sauce
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1/2 teaspoon kosher salt
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1/2 teaspoon white sugar
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1 pinch cayenne pepper
Directions
Combine yellow mustard, corn syrup, dry mustard, mayonnaise, vinegar, soy sauce, salt, sugar, and cayenne in a medium bowl and whisk until smooth and well blended. Refrigerate until ready to use.
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Nutrition Facts (per serving)
21
Calories
1g
Fat
3g
Carbs
0g
Protein
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Nutrition Facts
Servings Per Recipe
12
Calories
21
% Daily Value *
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
157mg
7%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
1%
Total Sugars
3g
Protein
0g
1%
Vitamin C
0mg
0%
Calcium
7mg
1%
Iron
0mg
1%
Potassium
19mg
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
