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Prep Time:
5 mins
Freeze Time:
8 hrs
Total Time:
5 mins
Servings:
10
Cook Mode
(Keep screen awake)
Ingredients
1x
2x
4x
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1 liter tequila (and bottle)
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3/4 cup fresh lime juice
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1/2 cup triple sec
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3 tablespoons agave
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1/8 teaspoon salt
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ice as needed for serving
Directions
Pour 1 1/4 cups tequila from the bottle and reserve for another use.
Add lime juice, triple sec, agave, and salt to the bottle of tequila and place top on the bottle. Tilt bottle to lightly shake mixture until agave has been well incorporated.
Place bottle in the freezer for at least 8 hours or until ready to serve.
To serve, add 1 cup ice to a shaker or glass and top with about 1/2 cup of margarita mix. Shake mixture or pour margarita between two glasses until well blended and slightly frothy. Serve immediately with more ice if desired. This step is important to balance the taste through slight dilution from the ice.
Peyton Beckwith
I Made It