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Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
12
Yield:
12 sliders
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Ingredients
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1 (12 count) package Hawaiian rolls
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3 tablespoons butter
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1 clove garlic, minced
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4 ounces thinly sliced deli ham
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2 ounces salami
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2 ounces pepperoni
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6 to 8 leaves romaine lettuce
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1 small tomato, sliced
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4 slices red onion
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1/4 cup banana peppers, plus 2 teaspoons brine
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2 tablespoons extra-virgin olive oil
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1 1/2 tablespoons red wine vinegar
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1/2 teaspoon Italian seasoning
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1/4 teaspoon salt
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1/2 teaspoon freshly ground black pepper
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1/4 cup mayonnaise
Directions
Preheat the oven to 375 degrees F (190 degrees C). Slice the attached rolls in half horizontally, without detaching.
Place butter and garlic in a microwave-safe bowl or measuring cup and microwave until melted, 30 to 45 seconds. Brush garlic butter over tops of rolls and over the cut side of bottom half of rolls, and place on a baking sheet, buttered side up.
Bake in the preheated oven until lightly toasted, 6 to 7 minutes.
Meanwhile place ham, salami, pepperoni, lettuce, tomato, red onion, and banana peppers onto a cutting board. Chop the ingredients together until well combined. Add banana pepper brine, olive oil, wine vinegar, Italian seasoning, salt, pepper, and mayonnaise, and chop and mix them all together until everything is well coated.
Spread mixture evenly over the bottom half of rolls and place top half of rolls on top. Cut into 12 slider sandwiches.
Peyton Beckwith
I Made It
Nutrition Facts (per serving)
219
Calories
15g
Fat
16g
Carbs
7g
Protein
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Nutrition Facts
Servings Per Recipe
12
Calories
219
% Daily Value *
Total Fat
15g
19%
Saturated Fat
5g
23%
Cholesterol
24mg
8%
Sodium
528mg
23%
Total Carbohydrate
16g
6%
Dietary Fiber
2g
6%
Total Sugars
2g
Protein
7g
13%
Vitamin C
4mg
4%
Calcium
61mg
5%
Iron
1mg
8%
Potassium
173mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
